I loved seeing all your entries for my contest and here are the winners! Linda Gothard, Dorothy Duff, Traci Ahangarzadeh, Shery Henning, Denise Lankford, Karan Wright, Stephanie Bys.
I love this color combo that Denise used for her entry!
Here is her recipe:
White Card stock
Certainly Celery Card stock and Ink
So Saffron Card stock, Ink and Ribbon
Friendship Blooms Stamp Set
White card stock cut 8 1/2 x 5 1/2, score and fold at 4 1/4. Using corner rounder, scallop the bottom edge of card.
Certainly Celery card stock cut at 1 x 5 1/2. Using corner rounder, make a scallop edge across the 5 1/2 length.
Certainly Celery Ink, lightly distress edges of top of card and both
sides. Attach the Certainly Celery scalloped edge across bottom of
card, leave about 1/8 of white scallop edge showing. Attach So Saffron
ribbon across the Certainly Celery, in the middle.
(2) flowers on white card stock, (1) using Certainly Celery and (1)
using So Saffron. Cut flowers out, close to stamped image. Stamp (4) of
the flower leaves with Certainly Celery on Certainly Celery card stock,
and cut out. Punch two small circles (using regular hole punch), (1)
from Certainly Celery and (1) So Saffron. Attach the small circles
inside the flower, opposite color for each flower.
Stamp “Your Friendship makes my heart Happy” on white, cut (approx: 2 1/4 x 1″) mount on So Saffron, (approx: 2 1/2 x 1 1/4).
So Saffron ink, stamp the doodle design on the card, (1) in the bottom
right corner and random across the left side of card (using just the
doodle design – no flower). Attach the flowers and leaves on the left
side of card, at an angle, then attach the “Your Friendship makes my heart Happy” in the right top corner.